Our world language students recently traded the classroom for a Parisian-inspired café! Students enrolled in our new French Foundations B course took an exciting field trip to the local favorite, Chez Alice, to put their language skills to the test. The immersive experience allowed students to dive deep into French culture and cuisine.
Students enjoyed a traditional French lunch followed by classic desserts. The Executive Chef presented the meal in French, providing a real-world listening challenge. Moving beyond the menu, students took great pride in using their French to interview the Chef. They asked insightful questions about the art of pastry making, showcasing both their linguistic progress and their curiosity.
We are thrilled to see our French Foundations B cohort connecting their studies to the local community! Thank you Ms. Gumbert
